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Jun 7, 2021, 01:37 PT | 660 views
Poha, is not just a delicious breakfast, but a meal in itself that is full of nutrients, says Kavita Devgan, Nutrition Expert, Tata Sampann. Today, on the occasion of World Poha Day, Kavita is going to tell us about 7 ways to make poha healthier and this video also features the simple and healthy recipe of this delicacy that is celebrated in many parts of India. In Indore, this delicacy is served with jalebi and in some parts it is relished with piping hot cup of tea. So, how do you celebrate this delicacy at home, share your thoughts in the comment section. Enjoy!Read MoreRead Less
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